Henriot Rosé Brut Champagne N.V.
A refined rosé Champagne showing notes of strawberry, raspberry and citrus, with fine mousse and a long, elegant finish.
Rosé
£46.35
| Producer | Henriot |
|---|---|
| Country | France |
| Region | Champagne |
| Wine Type | Champagne / Sparkling Wine, Rosé Wine |
| Body / Style | Rosé |
| Grape Blend | Pinot Noir, Chardonnay, Pinot Meunier |
| Bottle Size (ml) | 750 |
| % Abv | 12 |
| Vintage | NV |
| Special Features | Vegan |
| Extra Info | Elegant, vibrant rosé |
| Food Pairing Guide | Pairs beautifully with smoked salmon, tuna tartare and duck breast, while its fresh red berry character and lively acidity also complement sushi, berry desserts and soft cheeses such as Brie or Chaource. |
Champagne Henriot Brut Rosé is an elegant and expressive sparkling wine that balances freshness with depth. Aromas of wild strawberry, raspberry and redcurrant are layered with hints of citrus peel, rose petal and lightly toasted brioche from lees ageing. The palate is vibrant and finely textured, with delicate bubbles carrying flavours of red berries, blood orange and subtle pastry notes. Bright acidity provides energy and precision, while the finish is long, dry and graceful. This is a sophisticated rosé Champagne suited to both aperitif occasions and refined food pairings.
This Champagne is typically crafted from a blend of Chardonnay, Pinot Noir and Pinot Meunier sourced from vineyards across Champagne. It is produced using the traditional method with secondary fermentation in bottle and extended lees ageing, resulting in a dry sparkling rosé with fine bubbles, bright acidity and delicate red fruit character.
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