Jansz Premium Cuvée N.V.
£17.40
Producer | Jansz |
---|---|
Country | Australia |
Region | Other |
Wine Type | Champagne / Sparkling Wine |
Grape Blend | 63% Chardonnay, 37% Pinot Noir |
Bottle Size (ml) | 750 |
% Abv | 12 |
Vintage | NV |
Special Features | Sustainable, Vegan |
Extra Info | Chardonnay and Pinot Noir |
Food Pairing Guide | A perfect match with natural oysters drizzled with any of our cuvées (instead of lemon) or fritto misto with lemon aioli. |
Aromas of honeysuckle, citrus zest and fresh strawberries from the Chardonnay and Pinot Noir fruit. Extended time on lees during secondary fermentation contributes more complex aromas of nougat and roasted nuts. The palate is balanced with delicate fruit flavour, fine creamy texture and a refreshing natural acidity. The finish is dry and fresh with lingering flavours of citrus and nougat. Once released this wine is ready to enjoy.
Established in the mid 80s, Jansz Tasmania specialises in crafting luxury sparkling wines from Tasmania. Australian owned by the Hill-Smith family, the vineyard was named Jansz Tasmania, paying homage to Abel Janszoon Tasman who first sighted the island in 1642. Proudly Tasmanian.
Coupling Old World inspiration with New World innovation, Jansz Tasmania crafts this wine from vineyards throughout Tasmania,
all of which produce high quality Chardonnay and Pinot Noir. Component wines are kept separate during winemaking to maximise blending options and the complexity of the final wine.
Fruit is sourced from selected cool climate vineyards across Tasmania, ranging from the Pipers River and Tamar Valley regions in the north to the Coal River Valley in the south. Specially selected and crafted individual batches form the basis of this Cuvée.
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