Wildeberg White, Franschhoek 2022
Textured, complex and intriguing Semillon that is naturally fermented and then aged in barrels.
Aromatic, Rich & Savoury
£21.05
| Producer | Wildeberg |
|---|---|
| Country | South Africa |
| Region | Franschhoek, Western Cape |
| Wine Type | White Wine |
| Body / Style | Aromatic, Rich & Savoury |
| Grape Blend | 100% Sémillon |
| Bottle Size (ml) | 750 |
| % Abv | 13 |
| Vintage | 2022 |
| Special Features | Natural, Sustainable, Vegan |
| Extra Info | Natural ferment, complex |
| Food Pairing Guide | Match with fish dishes, fresh oysters and prawns. |
Wildeberg White is 100% ancient bush-vine Sémillon aged in a combination of new and older oak. Semillon is a fascinating grape variety that can vary hugely from place to place, and as it ages. This wine has a bright palate with a lovely texture, and there are complex flavour of citrus, as well as honey, butter and other layers added by the barrel ageing. The grapes are hand-harvested and naturally fermented, which gives this wine a real sense of heart. A small production wine that is well worth the price tag for the pure art of wine-making.
Wildeberg is a small farm in Franschhoek. Only 10ha can be planted to vines, the rest is wild. The fruit for the Wildeberg wines comes from the Franschhoek Valley only, hand-harvested, naturally-fermented and gently matured in the mountain barrel hall on the farm.
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