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Marco Bonfante Perste' Roero Arneis 2018

A clean, aromatic yet refreshing white wine from Italy made from a lesser known variety called Arneis. Bursting with floral, peachy aromas, with a lovely smooth, weighty mouthfeel.
Crisp & Dry, Fruit Notes, Aromatic
In stock
Only 3 left
More Information
Producer Marco Bonfante
Country Italy
Region Piemonte
Wine Type White Wine
Body / Style Crisp & Dry, Fruit Notes, Aromatic
Grape Blend 100% Arneis
Bottle Size (ml) 750
% Abv 13.5
Vintage 2018
Extra Info Complex, aromatic, peachy
Food Pairing Guide Perfect as aperitif, it matches very good with the starters of the piedmontese tradition like the vitello tonnato (veal with tuna sauce), filled zucchini flowers, white meat or raw porcini mushrooms salad. Highly recommended with fish specialities, whether raw or cooked.
Terroir The soil is rich of calcareous clay marl and sand

Marco Bonfante Perste' is bellisimo! Refreshing? Yes. Delicious? Yes, but so far away from the crisp and citrussy world of something like a Sauvignon. This is clean and fine, with notes of peach and apricot. The wine has plenty of body and a lovely smooth, fresh mouthfeel. It all just feels perfectly balanced and fragrant, like taking a walk through an Italian orchard in the height of summer. Enjoy with all manner of fish dishes, salad or pork.

Roero is a small area on the left bank of the Tanaro river, in front of the production area of Barbaresco. A paper from 1478 stored in Canale testifies the presence of Arneis variety already in that time. The name Perste', “Per Stefano” (For Stefano) is a welcome homage to Micaela's first son, who joined the family in 2014.

Training system: Guyot Vineyard density: 5500 plants per hectare Harvest: Second half of September Yield per hectare: 65hl/Ha Grapes are destalked and soft-pressed at controlled temperature (18°) in steel tanks with selected yeasts. Brief refinement on its yeasts.
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